Early, heavy producer of light yellow to deep red fruits 8” long by 2” across, … Continued

Blocky, 3 to 5” fruits with thick walls and crisp flesh. Early fruit continues over … Continued

Bigger, heavier, blockier with better disease resistance than the original Bell Boy. 4” x 4” … Continued

Medium-large, sweet red bell adds color to fresh salads. Peppers can be picked green, or … Continued

A medium-large, smooth and sweet bell that ages to a deep, almost black purple.

A medium-large, very smooth 3 and 4 lobed fruits mature from green to a very … Continued

Extremely high yields of medium-sized, blocky peppers with a rich, creamy color. Resistant to Tobacco … Continued

Dark green, tapered fruits grow 3” long and turn from green to red. A hot … Continued

Bright red fruits are excellent for homemade hot sauce and dry well for ristras and … Continued

Among the very hottest ever! 1,000 times hotter than Jalapeno. Native to Yucatan, lantern-shaped, 1” … Continued