edible flowers – Vinland Valley Nursery

Agastache rugosa/Agastache aurantica/Agastache hybrids

Agastache aurantica ‘Apricot Sprite’ (sunset hyssop) is a fantastic perennial with spicy fragrant foliage and … Continued

Allium schoenoprasum/Allium tuberosum

Mild onion flavor. Can be used fresh in salads, or can be frozen or dried … Continued

Borago officinalis

Big fuzzy plant bears uncommonly true-blue flowers which are prized for garnishes and salads from … Continued

Humulus lupulus ‘Aureus’

This fast-growing vine is best known for its inclusion in beer brewing, Hops are often grown for … Continued

Tropaeolum

Nasturtiums are easy to grow and may be climbing, cascading or bushy. A popular edible, … Continued

Salvia officinalis

With very broad gray leaves, plants grow great in herb planters and beds. ‘Berggarten’ has … Continued

Thymus species

Thyme Creeping Red (Thymus praecox ‘Coccineus’) Aromatic and pretty ground cover can withstand light foot … Continued

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