Thai Hot pepper
Capsicum annuum species
Stocky, 8” plants covered with peppers that start out green and mature to red. 1 … Continued
browsing: 8-12in
Chiltepin pepper
Capsicum annuum species
Wild chile native to Central America, Mexico, and southwestern US. Extremely hot, measuring between 50,000–100,000 … Continued
campfire crassula
Crassula capitella 'Campfire'
Easy-to-grow succulent with dramatic spear-shaped leaves that mature from light green to bright red in … Continued
winter savory
Satureja montana
With its strong spicy flavor, winter savory goes well with beans and meats, and including … Continued
summer savory
Satureja hortensis
A favorite herb for flavoring fresh and dry beans, cabbage, and sauerkraut. Spirit-awakening peppery flavor. … Continued
dock, bloodwort
Rumex sanguineus
Distinct red veins color the foliage of this 15″ highly ornamental but also edible vegetable. … Continued
Mexican coriander
Culantro
Spiny coriander, Ngo gai, Mexican coriander. Tastes like cilantro. Can be frozen or dried. Used … Continued
Brunnera ‘Jack Frost’ bugloss
Brunnera macrophylla 'Jack Frost'
Perennial Plant Association 2012 Perennial Plant of the Year! Foliage is intricately washed with a … Continued
variegated yellow archangel
Lamiastrum galeobdolon
‘Herman’s Pride’ has dark green leaves are overlaid with silver veining. Densing mounding plants grow … Continued
Knautia ‘Thunder and Lightning’
Knautia macedonia 'Thunder and Lightning'
A profusion of brilliant ruby-red flowers June til frost on compact dwarf plants with striking … Continued
Bolivian begonia
Begonia boliviensis x hybrid
The most vigorous trailing begonia on the market, ‘Million Kisses’ is easy to grow pink … Continued
euphorbia ‘Diamond Frost’
Euphorbia hybrid
Delicate little blooms of white in a thick cloud cover this dense, compact filler all … Continued